However, In case the drinking water is just too chilly, it may well not extract the entire taste in the tea leaves. Below’s The best h2o temperature for brewing this particular tea:

The final roasting, often named "补火" or "hearth finishing," locks during the aroma and provides the ending touches for the tea's taste profile.

Since 2006, tea choosing on these venerate tea bushes isn't allowed for preservation reasons. Nonetheless, you can find antique and aged versions at the price of gold, almost priceless. So, Da Hong Pao tea was manufactured on account of a plant creation approach that consists of the aged tea clippings.

While Da Hong Pao may be very dark in shade it is only oxidized about 40-50%. This process eliminates equally the bitterness from your bigger leaves from the shoot and provides the tea the characteristic earthy mineral style.

No medicine could remedy her, but a tea brewed in the leaves of a selected tea tree during the Wuyi Mountains miraculously healed her. In gratitude, the emperor purchased that crimson robes be placed on the tea bushes to honor their everyday living-conserving powers, giving increase to the name "Huge Crimson Robe."



The taste of Da Hong Pao Tea is an orchestra of flavors that enthrall the feeling of style. It truly is portrayed by a rich, potent human body by using a easy pleasantness that waits just after Each individual style.

Set the strainer with the tea leaves from the cup and steep for 1 minute. how to appreciate da hong pao oolong tea When steeping is completed, clear away the tea strainer and enjoy!

Da Hong Pao Tea benefits are myriad, which makes it a significant complement to everyone’s wellbeing routine. Amid its most commendable Houses is its power to assistance fat management.

Repairing: Within this phase, the leaves are hand-pressed ahead of getting baked inside a very hot pan. This method also helps prevent even more oxidation to be sure the initial flavor with the oolong tea stays.



Since old tea trees in additional distant spots are difficult to access and possess lower yields compared to plantation bushes, Da Hong Pao created from these trees can be very, very expensive.

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As luck might have it, he encountered a monk within the Tianxin Yongle Zen Temple. This compassionate monk brewed a tea from his treasured tea leaves and provided it to Ding Xian. Miraculously, the tea alleviated his suffering, and he was equipped to carry on his journey, ultimately attaining the very best honors while in the imperial assessment.

In China, the tea is referred to as acquiring Yan Yun, a balanced profile that blends many qualities. It contains a pure flavor having a refreshing orchid feeling and each leaf is constantly roasted during generation. It's the best blend of sweet and mellow using a contact of liveliness that keeps points fascinating.

This stage is essential in acquiring the Da Hong Pao tea's complex flavor profile, balancing floral, fruity, and earthy notes with a hint of minerality.